Chinyere Osuji
We are a start-up niche bakery in Nigeria that is seeking to close nutritional gap in bread consumption by using composite flours of nutrient rich indigenous legumes to produce breads that are highly nutritious and functional; thereby offering consumers optimum nutrition in simplified form. With no artificial additives, enhancer,colorants, flavors, animal fat or dairy products, the inclusion of these locally sourced, low-cost sustainable legume in our bread makes our products unique, authentic and exceptional. Our business has the capacity to contribute to the actualization of SDGs 1,2,3, 8,9,12.
Bakery