Maureen Muzondo
Bridges was registered and started business in year 2006. We were driven by the need to provide organic
health food with a view to eradicate or reduce the rampant increase of degenerative diseases in our
communities. Our core business is to offer sustainable provision of beautiful, affordable and quality foods.
Bridges Organics Restaurant exists to nature people to have healthy food and know how in the most
convenient form.
Our customers are young people, students, and the elderly searching for organic healthy food, though our
brand personality is a working woman between ages 25-45 b
Hospitality, Wellness, Dry goods and farmers.